Mapping

Digital Transformation at the Largest Oyster Supplier in the US

Nyle Taylor from Taylor Shellfish Farms explains how location technology increases the quality of his company’s acclaimed farm-raised oysters, driving knowledge-sharing and close collaboration across its operations and business. The fifth-generation shellfish farm, based in the Pacific Northwest, has a chain of retail outlets and will be featured in the upcoming season of CNN’s Anthony Bourdain: Parts Unknown.

To learn more, download our free e-books Putting AI and Location Intelligence to WorkMaking Sense of Digital Transformation, and Making the Most of the Internet of Things.

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